Chef on Call!

To make your stay that extra special our chefs are on call should you need them. They have prepared 6 wonderful Spanish influenced menus to choose from. Our chefs will lay the table, pour the wine and freshly prepare the meal in the villa. You will be led through a gastronomic explosion of tastes and wines (these are charged as an extra). With explanations of origin, history and traditions it will be a truly memorable evening.

If you choose a BBQ or Paella then the 'cooking theatre' is conducted in the garden! An exciting and fun experience.

At the end of the evening everything will be washed and put away... a perfect end to the evening.

All menus are charged at €60 per head excluding wines. There is a surcharge of €100 for less than four covers.

+Please advise at time of booking of any food allergies or dietary requests+

classic Spain!

MENU WELCOME

  • Sweets Buds and mini vegs Salad
  • Serrano Ham
  • Mussels mariniere
  • Spanish Tortilla
  • Chicken and vegs Paella
  • Lemon Ice Cream

Menu Vera

  • Sweets Buds with grilled squid
  • Marinated fish on toast 
  • Cheese evolution  plate
  • Aubergine Chips with Sugar cane Honey
  • Grilled Salmon with Fennel seasoning and Vegs 
  • Roast Lamb with  Couscous
  • Kafir Lime Ice cream

Menu Bedar

  • Jamon Iberico & Chorizo
  • Courgettes, goat cheese and caramelised onion
  • Clams in Garlic Sauce
  • Grilled Green Asparragus with Romescu sauce
  • Hake, Ham & Spinach Roll with Piquillo sauce
  • Iberian Pork Cheeks in Shirah Wine sauce
  • Chocolate Cake with Berries

Menu Mojacar

  • Smoked fish salad over toast
  • Endives, Palm hearts, mini veg Salad
  • Salmorejo with Crispy Ham and quail egg
  • King Prawns, with sweet and sour sauce.
  • Small Squid inlays with Sea food 
  • Duck confit with Fig sauce and Safron Bomba Rice.
  • Raisins puding

Menu Garrucha

  • Smoked Salmon, Spinach & Cheese Rolls
  • Spanish Tortilla
  • Sea Food Salad
  • Ham Croquetas
  • Confit of Monkfish with Seafood Sauce
  • Fillet of Beef with Mushrooms & Truffle
  • Strawberries & Chocolate

gastronomic theatre!

Menu Paella

  • Sweets Buds and mini vegs Salad
  • Iberian Ham
  • Clams mariniere
  • Mushrooms infilled with roasted vegs 
  • Lobster and sea food Paella
  • Nougat Ice Cream

MENU BARBACUE

...with the Andaluz flavour and accents!

  • King Prawns
  • Fish
  • Chicken
  • Pork
  • Lamb
  • Beef Filet
  • Sauces and Vegs and Potatoes
  • Cheese Cake with Red Fruits

CAN I ask for specific foods and menus?

Of course! We can supply most foods, so if you fancy a large cheeseboard and biscuits, a selection of canapés or even roast lamb with all the trimmings, then let us know and we will do the rest.

Tell us what you'd like.

Tell us here

WINES of the region

The Villa Wine List changes on a weekly basis to always showcase high quality Spanish wines that are locally produced. Wine is extra and a selection of wines and a price list will be available at the Villa on arrival..

IMPORTANT - Cancellation policy on tours, entertainment and private chef
Within 4 days – 25% of cost / Within 3 days – 50% of cost / Within 48 hours – 75% of cost / Within 24 hours – full cost

 

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